⚠️ THIS PRODUCT IS AVAILABLE FOR CLICK & COLLECT ONLY NO SHIPPING OPTIONS WILL BE DISPLAYED ⚠️
⚠️ THIS PRODUCT IS MARKED AS A PAST BEST BY DATE ITEM AND CANNOT BE RETURNED OR REFUNDED. PLEASE VISIT OUR BEST BY DATE GUARANTEE FOR MORE INFORMATION ⚠️

Pillsbury Grands! Flaky Layers Buttermilk Biscuits 8ct [Click & Collect Only] (BEST BY: 24JUL2024)

In stock
SKU: ICPBBM163
$13.99 AUD

AVAILABLE FOR CLICK AND COLLECT ONLY

<NOTE> Pillsbury Refrigerated products inherently come with a short date, but they are still good to be consumed. Please note that by ordering this product, you accept that any short-dated Pillsbury product will not be refunded.



Savor the buttery goodness of Pillsbury Grands! Flaky Layers Buttermilk Biscuits in an 8-count pack, available exclusively through Click & Collect. These delectable biscuits are crafted with care to deliver a light and flaky texture with every bite, making them the perfect addition to any meal. Whether served warm with a dollop of butter or used to make mouthwatering sandwiches, these buttermilk biscuits are sure to please your taste buds. Stock up on Pillsbury Grands! Flaky Layers Buttermilk Biscuits for a convenient and delicious addition to your pantry, available only through Click & Collect.


WARNING: Contents under pressure! For safe opening, point can ends away from you and others. Do not eat raw cinnamon roll dough.

Ingredients: Enriched Flour Bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), Water, Soybean and Palm Oil, Sugar, Baking Powder (sodium acid pyrophosphate, baking soda, sodium aluminum phosphate), Hydrogenated Palm Oil. Contains 2% or less of: Partially Hydrogenated Soybean Oil, Salt, Vital Wheat Gluten, Dextrose, Whey, Mono and Diglycerides, Xanthan Gum, Propylene Glycol Alginate, Natural and Artificial Flavor, Calcium Chloride, Preservatives (TBHQ, citric acid), Color Added.

Contains wheat and milk ingredients.

Directions: Instructions: Keep Refrigerated. HEAT oven to 400?F (or 375?F for nonstick pan).GREASE round cake pan.PLACE rolls in pan, cinnamon topping up.BAKE 13 to 17 minutes or until golden brown.SPREAD with icing.FASTER BAKE METHOD: Place rolls 2 inches apart on greased cookie sheet. Bake 8 to 10 minutes at temperature above.