Royal Flan with Caramel Sauce Mix
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Whip up a tasty treat for the family with this Royal Pudding. It contains no eggs and has just 130 calories per serving. This flan caramel sauce is easy to prepare.
Royal Pudding With Caramel Sauce:
- Contains no eggs
- Family size
- Royal Flan, 5.5 oz
- 130 calories per serving
- Delectable dessert
Ingredients: Ingredients Flan: Sugar, Carrageenan and Locust Bean Gum, Contains 2% or less of the following: Salt, Artificial Flavor, Yellow 5, Red 40, Ingredients Caramel Sauce: High Fructose Corn Syrup, Sugar, Contains 2% or less of the following: Caramel Color, Artificial Flavor
Instructions: . Directions:. 1 Empty contents of caramel sauce packet into 1 large or 8 small heatproof dishes, set aside. 2 Add 1 quart milk* to flan mix in saucepan, stirring to keep mixture smooth. 3 Cook over medium heat, stirring constantly until mixture comes to a full bubbling boil. Remove from heat and slowly pour into prepared heatproof dishes. Mixture will thicken as it cools. 4 Refrigerate at least 1 hour for small dishes and at least 3 hours for large dish without stirring, To unmold, loosen edges of flan from mold with tip of knife. Top with plate; invert plate and mold. Remove mold. Makes 8(1/2-cup) servings. For a firmer dessert - use 3 ½ cups milk. For sweeter dessert - use ¼ cup sugar with milk. For a richer dessert - use 3 ½ cups milk; mix in 2 beaten egg yolks with milk. *Skim, nonfat dry or lactose reduced milk cause soft-set. Non-dairy creamer is not recommended.